Pizza Master Class - 11th January

11th January 2025

Taught by Scream for Pizza founder and owner Victoria Featherby What you get on the day; Arrival drink Neapolitan pizza recipe book Learn how to hand mix a perfect dough at home – discuss dough techniques including proofing, hydration and flour Balling dough – includes dough balls to take home Lessons on how to cook at home and with different ovens In-depth and hands on pizza stretching & wood fired cooking Top your own pizza and cook in our woodfired oven Enjoy your own pizza in the restaurant Class limited to 6 people Please note that tickets are non-refundable and non-transferrable. Select the correct date upon booking. This is held at our Sandyford Restaurant - NE2 1RJ Event runs 9:30am-12:30pm